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Cheesy Ham and Egg Toastie

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There’s something undeniably comforting about a dish that combines the simplicity of bread with the rich flavors of cheese and ham, all brought together with the warmth of a baked embrace. This Gourmet Cheesy Ham Stuffed French Toast is more than just a meal; it’s a love letter to the art of breakfast. Each bite offers a perfect balance of crispy bread, melted cheese, and savory ham, with a subtle richness from the egg and milk dip that transforms it into a dish worthy of any brunch table. It’s a recipe that proves, yet again, that the best meals often come from the simplest ingredients, elevated through love and care in preparation.

Whether it’s a lazy Sunday morning, a special occasion, or just a desire to treat your loved ones to something extraordinary, this dish delivers. It’s easy enough to whip up on a whim but special enough to make any day feel like a celebration. Serve it hot from the oven, watch the cheese stretch with every slice, and enjoy the smiles it brings to the table. This Cheesy Ham and Egg Toastie isn’t just food; it’s a moment of joy, shared over the breakfast table, making it the ultimate way to start your day.

Full Recipe:

Ingredients:

  • 12 slices of bread
  • 12 slices of cheese
  • 6 slices of ham
  • 2 eggs
  • 100 ml of milk
  • Pinch of salt
  • Extra cheese for topping

 

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Instructions:

  1. Preheat your oven to 190-200°C (375-390°F).
  2. Lay out 6 slices of bread on a flat surface. Place a slice of cheese on each piece of bread.
  3. Cut the ham slices in half and place a piece on top of the cheese on each slice of bread.
  4. Place another slice of cheese on top of the ham.
  5. Top each stack with another slice of bread to make a sandwich.
  6. In a shallow dish, whisk together the eggs, milk, and a pinch of salt.
  7. Dip each sandwich into the egg mixture, making sure both sides are well coated.
  8. Place the dipped sandwiches on a baking sheet.
  9. Sprinkle some extra cheese on top of each sandwich for added cheesiness.
  10. Bake in the preheated oven for 15-20 minutes, or until the bread is golden brown and the cheese is melted and bubbly.
  11. Serve hot and enjoy these delicious cheese and ham stuffed bread with your loved ones!

Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes

Kcal: 350 kcal | Servings: 6 servings

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