The Crispy Cheddar Chicken combines the comforting textures and rich flavors of tender chicken with a golden, cheesy crust, offering an irresistible twist on the classic baked chicken. This dish not only satisfies your cravings but also brings a gourmet touch to your everyday meals.
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With its crispy exterior and succulent interior, this recipe is a crowd-pleaser that is perfect for any occasion. Whether you’re looking for a fulfilling family meal or a delightful dish to impress your guests, the Crispy Cheddar Chicken stands out with its blend of simple ingredients and complex flavors.
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Ingredients:
4 boneless, skinless chicken breasts
Salt and pepper to taste
1 cup all-purpose flour
2 large eggs
1 tablespoon Dijon mustard
2 cups shredded sharp cheddar cheese
1 cup breadcrumbs
1/4 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon paprika
Cooking spray or olive oil, for greasing
Directions:
Preheat your oven to 400°F (200°C). Grease a baking dish with cooking spray or olive oil.
Season the chicken breasts with salt and pepper.
In a shallow dish, place the flour. In another, whisk the eggs and Dijon mustard.
In a third dish, mix the cheddar, breadcrumbs, Parmesan, garlic powder, and paprika.
Dredge each chicken breast in flour, then the egg mixture, and finally the cheddar mixture. Press to adhere.
Place the chicken in the baking dish, and spray or drizzle with oil.
Bake for 25-30 minutes until golden and cooked through.
Let rest before serving with sides like mashed potatoes or a salad.
Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes | Kcal: 498 | Servings: 4