The Taco Temptation Pasta Bake combines the heartiness of perfectly cooked ziti noodles with the rich, savory flavors of taco-seasoned ground beef and creamy, melted cheese. Each bite offers a cheesy, gooey texture mixed with the bold taste of taco spices, creating a comforting dish that’s sure to please any palate.Ideal for any day of the week, this easy-to-make casserole requires minimal prep and delivers maximum flavor. Whether you’re feeding a family, entertaining friends, or simply looking to indulge in some delicious comfort food, this cheesy taco cream cheese pasta will become a go-to in your culinary repertoire. Enjoy it as a standalone entrée or paired with a simple green salad for a complete meal.
Advertisement
Advertisement
Ingredients:
300 grams Ziti noodles
500 grams Ground beef
1 packet Taco seasoning
200 grams Cream cheese
150 grams Grated cheese (like cheddar or Mexican blend)
Directions:
Preheat oven to 375°F (190°C).
Cook ziti noodles in boiling water until al dente, about 7-8 minutes; drain.
In a skillet, brown the ground beef over medium heat, drain excess grease, then stir in taco seasoning and a small amount of water (about 1/4 cup).
Add cream cheese to the beef mixture, stirring until completely melted and combined.
In a baking dish, layer half of the cooked noodles topped with half of the grated cheese.
Spread the beef and cream cheese mixture over the first layer of noodles and cheese.
Top with the remaining noodles and grated cheese.
Bake in the preheated oven for 20-25 minutes until the cheese is melted and bubbly.
Prep Time: 15 minutes
Cooking Time: 25 minutes
Total Time: 40 minutes
Kcal: Approx. 600 kcal per serving
Servings: 4 servings